We took a group of chefs for the spring visit to Rungis market in Paris ….

Our friend and esteemed chef Chris Galvin makes a visit to Le Marché headquarters in New Covent Garden Market …

We take chefs from Claridges to work with the young people at Rhyl Kitchen Classroom …

Le Marché takes a team of chefs from Corinthia hotel to Rungis market …

Manager & Service Awards

We attend the competition to find the best front of house staff in Britain hosted at Bibendum restaurant and hosted by Chef Claude Bosi ….

We explore some insights of the impact of Brexit on food imports from the EU with our buyer Amaury Clamon in Rngis market in Paris …

Read a lovely family story about two of our wonderful staff - Martin Fry, 73, and his grandson Robert Fry ….

Read about a charity event we supported for Lake District Farmers with a stellar cast of chefs including Matt Abe, Lisa Allen, Em Brightman, Hélène Darroze, Mark and Shauna Froydenlund, Monica Galetti and Angela Hartnett …

Le Marché visits The Beehive Pub, which scooped 11th place in the Top 50 Gastropubs Awards …

Discover the secrets of sand carrots, a classy French crops grown in Normandy, in and around eight villages close to the Créances basin …