Charity Event - Lake District Farmers

Here’s a flashback to a charity event we supported for Lake District Farmers at the Abbey House Hotel. This was a fantastic weekend, with a Gala Dinner on the Friday and Saturday nights. Le Marché supplied the fresh produce for a stellar cast of chefs which included Matt Abe, Lisa Allen, Em Brightman, Hélène Darroze, Mark and Shauna Froydenlund, Monica Galetti and Angela Hartnett.

The menus included creations such as

  • Cornish Cod with Golden Oscietra, Potato, Jus Gras

  • Hand Dived Scallops with White Cannelini & Black Pudding Ragout, Celeriac & Pickled Celery, Sweet Potato

  • Pork Belly with Apple and Date Puree, Rob's Roasted Potatoes, Crispy Sage

  • Araguani with Chantilly Cream, Lemongrass Cremeux

Credits for the food photography to Food Story Media Ltd.

 
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